6 deliciously different ways to eat lasagne

By
Hannah Koelmeyer
Added
11 June, 2014

Because we all want more lasagne in our lives, here are 6 recipes for eating lasagne in ways you've never imagined.

Classic lasagne

lasagne

Let us first stop to acknowledge and appreciate the original: Margaret Fulton’s lasagne recipe is a classic with layers of rich, tomatoey meat sauce, cheese and pasta, baked until golden. Get the recipe.

Breakfast lasagne

lasagne carbonara

You know a dish has reached classic status when it has been reinterpreted as a breakfast. This is really just fancy bacon and eggs, but you can also eat it for dinner! Get the recipe.

Lasagne soup

lasagne soup

Why did no one think of this before? Lasagne soup – all of the hearty, comfort-foody goodness of lasagne without the too-much-pasta regret. Get the recipe

Vegan lasagne

Slices of smoky eggplant replace the pasta sheets here, making this gluten free as well as vegan. Double win! Get the recipe.

Lasagne salad

pasta pieces with radicchio and speck

This is no ordinary pasta salad. Radicchio and speck combine with pieces of lasagne pasta for a salty, crunchy textural delight. Get the recipe.

Rolled up lasagne

ricotta and spinach cannelloni

Flat lasagne is like, so last season. If you want to be up with the latest in hot lasagne trends, this is how we roll. Get the recipe.

Looking for more great pasta ideas? Check out our collection of pasta classics everyone should know how to cook.

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