Spelt cardamom rolls

Spelt cardamom rolls

By
From
Scandinavian Baking
Makes
29
Photographer
Columbus Leth

You cannot start a cake party without a roll with butter; it’s the first item a guest is required to try! It is also very common to serve these at birthday parties, with hot chocolate and whipped cream.

Ingredients

Quantity Ingredient
50g fresh yeast
750ml lukewarm whole milk
50g butter, melted and left to cool a little
850g white stoneground spelt flour, plus more to dust
100g wholegrain stoneground spelt flour
1 teaspoon ground cardamom
2 tablespoons caster sugar
8g salt
1 egg, lightly beaten

Method

  1. Crumble the yeast into the lukewarm milk in a bowl and stir to dissolve, then stir in the butter. Sift the flours, cardamom, sugar and salt together and stir these into the milk mixture. When a dough forms that comes cleanly from the edges of the bowl, turn it out on to a floured work surface and knead for five minutes.
  2. Return the dough to the bowl, cover with a tea towel and leave to rise in a warm place for one hour. Tip the dough out on to a floured work surface and knead it again, then shape it into 28 small buns. Place them on two baking trays lined with baking parchment. Cover with tea towels and leave to rise again for 20 minutes.
  3. When ready to bake, preheat the oven to 200°C. Lightly glaze each bun with the beaten egg and bake for 20–25 minutes.
  4. Make some hot chocolate while the cardamom buns are in the oven. Serve the freshly baked buns with butter on the side and mugs of hot chocolate to drink.
Tags:
Trine
Hahnemann
baking
Scandinavia
Scandi
cakes
bread
smorgasbord
cream buns
cake
table
party
Back to top
    No results found
    No more results
      No results found
      No more results
        No results found
        No more results
          No results found
          No more results
            No results found
            No more results
              No results found
              No more results
              Please start typing to begin your search
              We're sorry but we had trouble running your search. Please try again