Fried eggplants with chillies & garlic yoghurt

Fried eggplants with chillies & garlic yoghurt

Patlican kizartmasi

By
From
Turkish Meze
Serves
4
Photographer
Alicia Taylor

Serve this dish at room temperature with warm crusty bread, ideally Turkish bread. It can be served as part of the meze, as a starter, or as a main meal. You can use either small fresh green chillies or the pale green banana chillies in this recipe, depending on how hot you like things.

Ingredients

Method

Tags:
Turkish Meze
Sevtap
Yuce
restaurant
Turkish
Turkey
Mediterranean
European
sharing
Middle Eastern
European
SBS
mezze
snacks
bites
small
party
entertaining
tapas
entrees
cocktail party
canapes
canapés
appetizers
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