Scott Hallsworth

Scott Hallsworth

Author of books such as Junk Food Japan.

Scott Hallsworth's Story

Scott Hallsworth has been forging a mighty path in Japanese cuisine for nearly two decades, having worked for many years as Head Chef at the legendary Nobu in London and later opening Nobu in Melbourne in his native Australia. He has also appeared on BBC1’s Saturday Kitchen.

Books by Scott Hallsworth

Recipes by Scott Hallsworth

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