Tijuana sunset

Tijuana sunset

By
From
Cantina
Serves
1
Photographer
Chris Middleton

A sophisticated take on the tequila sunrise, this refreshing drink is great served after a long day in the sun. Made with tequila blanco, blood orange juice and soda water (club soda), sip this while the sun goes down. It’s also a great pick-me-up after a night on the town!

Ingredients

Quantity Ingredient
30ml blanco tequila
20ml freshly squeezed lime juice
pinch salt
ice cubes, to serve
90ml freshly squeezed blood orange juice
90ml soda water
lime wedge, to garnish

Method

  1. Combine the tequila, lime juice and salt in a chilled highball glass. Add ice and top up with blood orange juice and soda water. Garnish with a lime wedge and serve.
Tags:
Latin
Mexican
Mexico
Cantina
Paul Wilson
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