Social sushi

Social sushi

By
Makiko Sano
Contains
16 recipes
Published by
Quadrille Publishing
ISBN
9781849491754
Photographer
Lisa Linder

Sushi parties

This chapter contains the secrets to some of the best and most memorable dinner parties you will ever throw. Two types of sushi — gunkan (sushi ‘battleships’), and hand rolls — are ideal for novices to make. Simply make the sushi rice in advance and, in the case of gunkan, make up a few gunkan bases, then lay out a cornucopia of filling ingredients on the table. With just a few simple verbal tips, you can get everyone around the table filling and rolling their own sushi, with their own individual and unexpected combinations... perhaps you’ll discover a future classic!

Featured Recipes in this Chapter

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