Fogcutter

Fogcutter

Tiki mug

By
From
Cocktails and Rock Tales

Ingredients

Quantity Ingredient
60ml rum
30ml cognac
15ml gin
45ml lemon juice
30ml orange juice
15ml orgeat syrup
10ml pedro ximenez sherry

Method

  1. Shake all ingredients, except for PX sherry, and strain into tiki mug over ice. Float PX sherry on top.
Tags:
Alcohol
beverage
drink
cocktail
Cocktails and Rock Tales
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