Turkish delight martini

Turkish delight martini

By
From
Turquoise
Serves
1
Photographer
Lisa Cohen and William Meppem

This exquisitely pretty martini combines the classic Turkish delight flavours of chocolate and rosewater. You can buy rose-flavoured syrup, which tints this cocktail the palest of pink hues.

Ingredients

Quantity Ingredient
1/2 lemon or lime
drinking chocolate
45ml vodka
3 teaspoons white crème de cacao
3 teaspoons good-quality rose syrup
2-3 drops rosewater
rose petals, to garnish (optional)

Method

  1. Rub the rim of an elegant chilled martini glass with the lemon or lime, then dip into a saucer of drinking chocolate.
  2. Combine the vodka, crème de cacao and rose syrup in a cocktail shaker with a handful of ice. Stir well, then strain into the martini glass. Add a few drops of rosewater and garnish with rose petals, if you like.
Tags:
Turquoise
Malouf
Greg
Lucy
Turkish
Turkey
Mediterranean
European
Middle Eastern
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