Sides

Sides

By
Fern Green
Contains
3 recipes
Published by
Hardie Grant Books
ISBN
978- 1 - 78488- 089- 7
Photographer
Jaqui Melville

Melts can be complete meals when served with a delicious, freshly made side. Additional flavours and textures can enhance your crunchy, cheesy experience. We’re all familiar with the classic tomato soup as an accompaniment to the toasted sandwich; dipping a simple cheese toastie into a creamy, rich soup is heavenly. However, more complex toasties deserve something more tangy and crunchy, so here are few colourful examples to try.

Recipes in this Chapter

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