Oysters, eggplant custard and rose petals

Oysters, eggplant custard and rose petals

By
From
Green Pickled Peaches
Serves
4
Photographer
Chris Chen

Foods like banana fritters never seem to be defined as pre- or post-meal treats, simply snacks to be indulged in on a whim. This is my version of an appetiser or snack that treads the fine line between sweet and savoury.

For the pickled rose petals

Ingredients

Method

Tags:
SBS
restaurant
Claude's
Chow's
Green
Pickled
Peaches
Chui
Lee
Luk
Malaysian
Asian
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