4 |
cloves |
2.5cm |
cinnamon stick |
10 |
black peppercorns |
5 tablespoons |
vegetable oil |
1 |
onion, finely chopped |
16g |
fresh root ginger, peeled weight, chopped |
4 |
fat garlic cloves, chopped |
|
salt, to taste |
1 1/2 teaspoons |
ground cumin |
3/4-1 1/4 teaspoons |
chilli powder, or to taste |
400g |
small-to-medium raw prawns, shelled, deveined and rinsed |
4 large slices |
white bread, crusts removed, made into crumbs |
80g |
finely grated frozen coconut |
or 4 tablespoons |
unsweetened desiccated coconut |
2 |
eggs, beaten |
large handful |
chopped fresh coriander |