Herby quark

Herby quark

By
From
Feasting
Photographer
Elisa Watson

Ingredients

Quantity Ingredient
350g quark
1 tablespoon finely chopped dill
1 tablespoon finely chopped flat-leaf (italian) parsley
1 tablespoon finely chopped chives
1 teaspoon lemon juice
2 tablespoons olive oil

Method

  1. Combine all ingredients in a bowl and mix well.
Tags:
Jewish cooking
Jewish
Chicken soup
Shabbat
Challah
Yom kippur
Pastrami
Dinner party
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